{"id":1022,"date":"2019-11-01T13:46:27","date_gmt":"2019-11-01T12:46:27","guid":{"rendered":"https:\/\/samkankook.com\/?page_id=1022"},"modified":"2020-02-13T16:02:12","modified_gmt":"2020-02-13T15:02:12","slug":"about","status":"publish","type":"page","link":"https:\/\/www.samkankook.com\/fr\/about\/","title":{"rendered":"About"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\">Hailing from Guadeloupe, the founder spent a part of his formative years helping his mother and grandmothers in the kitchen. From these shared moments, he was able to learn their Caribbean recipes.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"615\" src=\"https:\/\/i0.wp.com\/samkankook.com\/wp-content\/uploads\/2020\/01\/map.jpg?resize=620%2C615&#038;ssl=1\" alt=\"\" class=\"wp-image-1580\" srcset=\"https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2020\/01\/map.jpg?w=712&amp;ssl=1 712w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2020\/01\/map.jpg?resize=300%2C297&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2020\/01\/map.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2020\/01\/map.jpg?resize=90%2C90&amp;ssl=1 90w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2020\/01\/map.jpg?resize=101%2C100&amp;ssl=1 101w\" sizes=\"auto, (max-width: 620px) 100vw, 620px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Living in London for over 8 years, Sam travels extensively around the world, discovering the cuisines of all cultures. His travels have only increased his culinary interests.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Initially, he only cooked for personal pleasure. Nostalgia for his homeland would result in recreating dishes he learned from his mother and grandmothers. He also enjoyed experimenting with ingredients and skills he had discovered from his travels.  This developed into a style of Caribbean fusion.  <\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\">Encouraged by friends and family, he decided to follow his passion; hence, <strong>SamKanKook<\/strong> was born.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The goal is to introduce the cuisine of the \u2018sixth continent\u2019 to the world. The unique, diverse and traditional culture of the Caribbean, has led locals to petition for it to become the \u2018sixth continent\u2019. It is unlike any other, and SamKanKook is a celebration of his home. It is in honour of his mother and grandmothers\u2019 efforts to ensure he carries the culinary culture of his country worldwide.  <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"705\" src=\"https:\/\/i0.wp.com\/samkankook.com\/wp-content\/uploads\/2019\/12\/antilles.jpg?resize=620%2C705&#038;ssl=1\" alt=\"\" class=\"wp-image-1539\" srcset=\"https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2019\/12\/antilles.jpg?w=864&amp;ssl=1 864w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2019\/12\/antilles.jpg?resize=264%2C300&amp;ssl=1 264w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2019\/12\/antilles.jpg?resize=768%2C873&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.samkankook.com\/wp-content\/uploads\/2019\/12\/antilles.jpg?resize=88%2C100&amp;ssl=1 88w\" sizes=\"auto, (max-width: 620px) 100vw, 620px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-left wp-block-paragraph\">Now, <strong>SamKanKook<\/strong> is a collective of people who aim to bring you a home cooked meal with a creative, fine dining experience.<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Hailing from Guadeloupe, the founder spent a part of his formative years helping his mother and grandmothers in the kitchen. From these shared moments, he was able to learn their Caribbean recipes. Living in London for over 8 years, Sam travels extensively around the world, discovering the cuisines of all cultures. His travels have only [&hellip;]<\/p>\n","protected":false},"author":344,"featured_media":1686,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1022","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.8.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>About | SamKanKook, private chef - Caribbean fusion cuisine<\/title>\n<meta name=\"description\" content=\"SamKanKook is a collective of people who aim to bring you a home cooked meal with a creative, fine dining experience.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.samkankook.com\/fr\/about\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"About | SamKanKook, private chef - 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